{"title":"Tasty Variety","description":"","products":[{"product_id":"berkshire-maskara","title":"Maskara (1kg)","description":"\u003cp class=\"MsoListParagraph\" style=\"margin-left: 0cm; mso-add-space: auto;\"\u003e\u003cspan style=\"font-family: 'Arial',sans-serif;\"\u003eMaskara, or pork face, includes the ears, rind, and cheeks, offering rich flavors from its fat and tender meat. Popular in Filipino dishes like \u003ci\u003eSisig\u003c\/i\u003e and \u003ci\u003eDinakdakan\u003c\/i\u003e, maskara’s diverse textures—meaty cheeks, crunchy ears, and gelatinous snout—make it an exciting ingredient. It can be chopped for savory dishes, barbecued, or roasted whole for a delicious snack.\u003c\/span\u003e\u003c\/p\u003e","brand":"Esguerra Kurobuta","offers":[{"title":"Default Title","offer_id":40874582180016,"sku":"12000002","price":860.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0600\/2943\/6080\/files\/Maskara_With_Ears.png?v=1776044967"},{"product_id":"pata-cutlets","title":"Pata Cutlets (500-550g)","description":"\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-family: 'Arial',sans-serif;\"\u003ePata (pork leg) cut into individual pieces, making them perfect for braising. This cut, rich in muscle and marrow, offers a robust flavor and deep richness. Slow-cook these cutlets to achieve fall-off-the-bone tenderness, ideal for delicious dishes like \u003ci\u003eHumba, Patatim, Pata Kare-Kar\u003c\/i\u003ee or \u003ci\u003ePata Bistek\u003c\/i\u003e.\u003c\/span\u003e\u003cspan style=\"font-family: 'Arial',sans-serif;\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Esguerra Kurobuta","offers":[{"title":"Default Title","offer_id":41575880360112,"sku":"14000021","price":1262.5,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0600\/2943\/6080\/files\/Artboard19.png?v=1774507578"},{"product_id":"tail","title":"Tail","description":"\u003cp class=\"MsoListParagraph\" style=\"margin-left: 0cm; mso-add-space: auto;\"\u003e\u003cspan style=\"font-family: 'Arial',sans-serif;\"\u003eBerkshire tail is a flavorful cut from the tail of a pig. This small, elongated piece can be smoked, fried, or roasted with barbecue sauce. It’s excellent for enhancing stews, soups, and braised dishes, providing a rich, savory flavor.\u003c\/span\u003e\u003c\/p\u003e","brand":"Esguerra Kurobuta","offers":[{"title":"Default Title","offer_id":41575882686640,"sku":"12000003","price":325.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0600\/2943\/6080\/files\/Artboard10.png?v=1774506914"},{"product_id":"pork-lard","title":"Lard Plain (1kg)","description":"\u003cp class=\"MsoListParagraph\" style=\"margin-left: 0cm; mso-add-space: auto;\"\u003e\u003cspan style=\"font-family: 'Arial',sans-serif;\"\u003eLard is a semi-soft, white fat found in the fattiest portions of a pig. Prized for its flavor and versatility, it is an excellent cooking fat that offers several benefits. Lard contains no trans fats and is ideal for enhancing both flavor and texture in various dishes. Use pork lard to achieve flaky, tender pastries and savory pie crusts, or as a flavorful fat for frying and sautéing. It’s perfect for traditional dishes like tamales, biscuits, and crispy roast vegetables.\u003c\/span\u003e\u003c\/p\u003e","brand":"Esguerra Kurobuta","offers":[{"title":"Default Title","offer_id":41968441589936,"sku":"52000001","price":340.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0600\/2943\/6080\/products\/LARD.jpg?v=1666941464"},{"product_id":"copy-of-back-fat-bulk","title":"Leaf Fat","description":"\u003cp\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; font-family: 'Arial',sans-serif; mso-fareast-font-family: Aptos; mso-font-kerning: 1.0pt; mso-ansi-language: EN-PH; mso-fareast-language: EN-US; mso-bidi-language: AR-SA;\"\u003eLeaf lard is made from the fat around the kidneys of a pig and has a much more neutral flavor compared to other types of lard, as it isn’t in the muscle meat. This makes it perfect for dishes where a subtle fat flavor is desired. Use leaf lard to create exceptionally flaky and tender pie crusts, pastries, and biscuits. It’s also great for making rich, buttery baked goods without a strong pork taste\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWeight Range: 1kg\/pack\u003c\/p\u003e","brand":"Esguerra Kurobuta","offers":[{"title":"Default Title","offer_id":43185851367600,"sku":"17000004","price":250.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0600\/2943\/6080\/files\/Artboard20.png?v=1774507635"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0600\/2943\/6080\/collections\/Mascara.jpg?v=1742968380","url":"https:\/\/esguerrafoodsagriventure.myshopify.com\/collections\/others.oembed","provider":"Esguerra Kurobuta","version":"1.0","type":"link"}